OUR INTRODUCTION
According to the Food Safety and Standards Authority of India (FSSAI), millets are classified into Major Millets and Minor Millets based on their grain size. Major millets include sorghum, pearl millet and finger millet. Barnyard, kodo, foxtail, little and proso are the minor millets.
ADVANTAGES
Millets are small seeded grasses belonging to the botanical family of Poaceae. Millets are an excellent source of food and fodder for resource- poor farmers in India, adding to the food and nutrition security of developing nations.
Foxtail Millet contains about Energy (kcals) 331 kcals, Protein (g) 8.92 g, Fat (g)2.5 g, Fiber6.3 g, Calcium (mg) 31 mg, Iron (mg)2.8 mg. foxtail millets.
Pearl Millet contains about Energy (kcals) 347 kcals, Protein(g)11 g, Fat (g)5.4 g, Fiber11.5 g, Calcium (mg)27.3 mg, Iron (mg)6.4 mg pearl millets
Sorghum Millet contains about Energy (kcals) 334 kcals, Protein(g)10 g, Fat (g)1.7 g, Fiber10.2 g, Calcium (mg)27 mg, Iron (mg)3.9 mg sorghum millets
Kodo Millet contains about Energy (kcals) 353 kcals, Protein(g)9.8 g, Fat (g)3.6 g, Fiber3.6 g, Calcium (mg)35 mg, Iron (mg)1.7 mg kodo millets
ITC Mission
Promote Nutrition and Ecological Benefits of millets to the world
We at ITC fully support and sync in with the great initiative by the Government of India on making millets available & popular across the globe in this International year of millets.
Grows with minimal Fertilizers & Pesticides
Rich in Antioxidants
Our Products
